Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
AIR FRYER HONEY GLAZED CARROTS

AIR FRYER HONEY GLAZED CARROTS


  • Author: Ashu
  • Total Time: 20
  • Yield: 2 1x
  • Diet: Vegetarian

Description

Roasting carrots is a perfect quick side dish for any meal. It creates a healthy alternative to carbs and complements almost any dinner.


Ingredients

Scale
  • 2 cups baby carrots
  • 2 tsp. olive oil
  • 2 tsp. liquid honey
  • 1/4 tsp. salt
  • 1/4 tsp. black pepper
  • 2 tsp. oregano

Instructions

  1. Gather all ingredients: carrots, honey, butter, oregano salt, and pepper.
  2. In a medium bowl mix honey with melted butter, salt, and pepper.
  3. Peel carrots, then cut in half, then cut in half lengthwise, marinate with half honey glaze (keep

    remaining or use all of it). remaining or use all of it). Make sure the carrots are cut in similar size. This is important to ensure each piece cooks at the same speed. Otherwise, some carrots will end up mushy while some still aren’t cooked all the way through.

  4. Air Fry for 10-12 minutes at 370 F. I recommend shaking the basket once or twice to ensure even cooking.
  5. After cooking drizzle with remaining honey glaze and sprinkle oregano.

  • Prep Time: 5
  • Cook Time: 15
  • Category: Side dish
  • Method: Air Fryer
  • Cuisine: American

Nutrition

  • Calories: 68

Keywords: air fryer carrots, roasted carrots

%d bloggers like this: